Formal Bid & RFP Results
Recaps of pricing received for Formal Bids and Request for Proposals (RFPs) in the current Fiscal Year may be viewed below and are usually made available within 48 hours of bid opening. Additional information may be obtained by submitting a written Public Records Request; however, the name of an awarded vendor or contractor can only be disclosed after formal award has been approved by the Palm Springs Unified School District's Board of Education.
For information regarding previously awarded Formal Bids and RFPs, please visit the Palm Springs Unified School District Agenda On-line site at www.palmsprings.agendaonline.net.
Information pertaining to informal requests for quote, please contact the person the quote was provided to.
Requests under the California Public Records Act, including Bids and RFPs for prior Fiscal Years, please fully complete and submit the PSUSD Public Records Request Form provided in the link below.
All requests will be addressed in a timely manner, but if additional contact is needed - please call Jennifer Brown at (760) 883-2710 Option 3 then Option 1
Below are recaps for Bids and RFP's for the current Fiscal Year; prior years' records can be requested as outlined above.
Bid No./Bid Title/Buyer
Bid No. 01-19; Drinking Fountain Replacement Phase 3 Department Contact: Rebecca Abeyta
Bid No. 02-19; Central Plant Upgrade - NCMS Department Contact: Monica Jimenez
Bid No. 03-19; Elementary School Shade Structures at 15 Sites Department Contact: Monica Jimenez
Bid No. 04-19; Site Work & Utilities for New Portable Classrooms - DHSHS Department Contact: Monica Jimenez
Bid No. 05-19; Elementary School Shade Structures - 15 Sites Department Contact: Monica Jimenez
NS-19-01 Paper Products Department Contact: Robert Spinuzza
NS-19-02 Dairy Products Department Contact: Robert Spinuzza
NS-19-03 Bread Products Department Contact: Robert Spinuzza
NS-19-04 Grocery Products Department Contact: Robert Spinuzza
NS-19-05 Distribution of Processed USDA Commodity and Commercial Department Contact: Robert Spinuzza
NS-19-06 Produce Products Department Contact: Robert Spinuzza